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Bay Leaves, Turkish

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Bay Leaves, Turkish

Bay Leaves, Turkish

The Oracle of Delphi chewed fresh laurel leaves for divine inspiration. When dried, they make for inspired sauces, stews, soups, and curries. We chased the bay leaf around the world and decided the large, fragrant Turkish variety is our favorite.Ā Visit our blog to learn more aboutĀ bay leaves and discover new recipes.

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Original: $3.79

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Bay Leaves, Turkish—

$3.79

$1.33

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The Oracle of Delphi chewed fresh laurel leaves for divine inspiration. When dried, they make for inspired sauces, stews, soups, and curries. We chased the bay leaf around the world and decided the large, fragrant Turkish variety is our favorite.Ā Visit our blog to learn more aboutĀ bay leaves and discover new recipes.

Bay Leaves, Turkish | The Spice House